The unclean side of the slaughtering line is a crucial stage of the processing process, where particular emphasis is placed on efficiency, hygiene and compliance with strict sanitary standards. We offer advanced technological solutions that ensure that preliminary operations are carried out efficiently, safely and in accordance with the requirements of the meat industry.
Our slaughter lines - the dirty part - are designed to maximize production efficiency and minimize the risk of contamination. All components are made of high-quality, easy-to-clean and durable materials. Compliance with European health and safety standards guarantees that our offer will meet the expectations of the most demanding customers.
Functions and advantages of our slaughter lines – dirty end:
- Efficiency: Processes run smoothly thanks to optimized transportation and processing technologies.
- Hygiene Easy-to-disinfect constructions that minimize the risk of infection and meet HACCP standards.
- Security: Protective systems and automatic mechanisms to eliminate risks to personnel.
- Customization: Lines customized to the specific nature of the plant, animal species and customer requirements.
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